Description
Shape: shells. How to eat: recommended for delicate sauces and soups. Perfect with traditional tomato cream or minestrone. Origin: Delicate, round, inspired by traditional gnocchi – Italian dumplings made of potato dough.
€1.32
They are called seashells. Delicate, round, inspired by traditional gnocchi – Italian dumplings made of potato dough. Recommended for delicate sauces …
Shape: shells. How to eat: recommended for delicate sauces and soups. Perfect with traditional tomato cream or minestrone. Origin: Delicate, round, inspired by traditional gnocchi – Italian dumplings made of potato dough.
| Weight | 0.4 kg |
|---|---|
| Shelf Life | 36 months |
| Package | Foil |
| Ingredients | 100% Durum Wheat Flour |
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