Description
One of the most universal pastas is now also made from rye flour. Rye is a grain rich in nutrients. It provides your body with lots of fibre and vitamin B which is why it is worth introducing it into your diet. Rye fusilli can be a step into healthier eating.

Buckwheat Wholegrain Flour [BIO]
Penne
12- Quail-Egg Ribbons Pasta 4 mm
Farfalle
Shortcut Vermicelli
Puffed Oat [BIO] 




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